Vindaloo Sauce

Patak’s® Vindaloo Cooking Sauce is a hot and spicy tomato and onion curry sauce with chilli and cumin. It has a complex spice blend to bring your authentic curry dish together in just a few minutes.

Pairs Well With: Beef, Goat, Pork, Cod, Mussels/Clams, Prawns/Shrimps, Tilapia, Butternut Squash, Cauliflower, Green Peas
Ingredients
Nutritional

Water, Spices, Concentrated tomato purée, modified corn starch, Sugar, Vegetable oil, dried onion, Garlic, Acetic acid (acidulant), Salt, Crushed red chilli, dried cilantro leaf, dried
fenugreek leaf.

Nutritional

Allergy Advice
May Contain: Peanuts, Tree nuts.

Recipes made with this product

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