Patak's
Patak’s® Lentil Tikka Masala is a vegetarian twist on a traditional Tikka Masala dish. This flavourful, medium heat curry is made with lentils, beans, pumpkin, red pepper, and a balanced melody of other veggies. Perfect as a quick meal or delicious side, great as an individual serving or can be shared. Simply heat, eat, and enjoy on its own, with naan bread or rice.
Water, Potatoes, Pumpkin, Tomatoes, Onions, Tomato paste, Black grams, Red sweet peppers, Carrots, Red kidney beans, Sweet potatoes, Cream, Sunflower oil, Yogurt, Garlic paste (salt), Ginger paste, Coriander leaves, Salt, Garam masala seasoning , Cumin seeds, Chili powder, Coriander powder, Turmeric powder.
2 min
30 min
