Garlic Pappadums

Patak’s® Garlic Pappadums are delicious traditional crispy flatbreads made from lentil flour. They are the perfect complement to a curry, can be enjoyed as a snack on its own, or simply with chutneys and pickles.

Black gram flour, Salt, Garlic purée, Green chilli paste, Rice flour, Coconut oil, Calcium oxyde (conditioning agent).

Allergy Advice

May Contain: Peanuts, Tree nuts.

Recipes made with this product

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